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In this video, G. Edward Griffin, author of World Without Cancer; The Story of Vitamin B17 and founder of the Cancer Cure Foundation, sums up the whole Cancer Cure issue in 35 words, then addresses the following topics: * Two opposed views of cancer. * Pancreatic enzymes and food factors in the control of cancer. The Science and Politics of Cancer (2005) – Part 1 www.youtube.com Im Documenting My Journey with Cancer on YouTube – and the Alternative Treatment www.youtube.com BE SURE TO LIKE SUBSCRIBE and SHARE my websites thedailytrumpet.blogspot.com http
Recently, I wrote about vitamin B-17 and how to include it in your diet in the article “Cancer Conversation”. I also wrote about how B-17 is effective against cancer cells while being safe and nourishing to healthy tissue in the article “B-17 Facts”. Both of those articles focused on B-17 as a cancer preventative.
Vitamin B-17 (amygdalin) contains two potent poisons in molecular form that is safe for human consumption but is very effective in killing cancerous cells. This makes the substance a very safe and successful cancer treatment. When taken as a cancer preventative it can decrease the chances of developing cancer form 33 percent to 1 percent. As promised in the “Cancer Conversation” article I am going to go into more detail on how vitamin B-17 fights cancer. This will include why it is not harmful to healthy tissue. If you have not read the “Cancer Conversation” article yet I suggest you do so before reading this one.
This article is in loving memory of
Charles “Uncle Chucky” Growick
July 29th 1952 – March 29th 1988
and all of those who have been affected by cancer…
Cancer is a chronic metabolic disease that is caused my multiple factors. The most important component to understand is that cancer is a vitamin B-17 (better know as amygdalin) deficiency. The most effective way to get amygdalin in modern mans diet is by eating the seeds of peaches, plums, apples and several other fruits.